Isolation of Enterobacter sakazakii and other Enterobacter sp. from food and food production environments
| Document type: | Article |
| Topic: | Infant formula |
| Author: | Shaker, R. et al |
| Date published: | July 2007 |
Research paper on bacteria in food products, with a special focus on infant formula and powdered milk. See also WHO Guidelines for the safe preparation, storage and handling of powdered infant formula in the technical documents section.
This resource appears in: Research
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