Two out of every five children in India under the age of 5 are stunted and half of the women are reported to be anaemic. Furthermore, the World Bank data indicates that India has one of the world’s highest demographics of children suffering from malnutrition, reportedly double that of Sub-Saharan Africa. These figures highlight the worrying nutrition situation in the country and the urgent need for action.
Join ENN's Ambarka Youssoufane to find out how one multi-sector programme is being implemented at the sub-national level in Senegal.
This video looks at the Matam region with the USAID-funded Yaajeende Project, and accompanies a full report on Multi-sector programmes at the sub-national level.
Watch and listen to an ENN videocast on ‘How to Write for NEX’, a short presentation on writing articles and making podcasts for Nutrition Exchange. Hear from authors and podcasters about how they found the process – and the opportunity it gave to collaborate with colleagues and share their experiences with others working in nutrition.
ENN's Regional Knowledge Management Specialist for Asia, Dr Charulatha Banerjee, visited two districts in Nepal: Jumla and Kapilvastu, to see and hear how the country’s flagship Multi Sector Nutrition Plan (MSNP) is being implemented at the sub-national level.
Join ENN's Lillian Karanja Odhiambo to see and hear how one multi-sector programmes is being implemented at the sub-national level in Kenya. This video focuses on implementation challenges and lessons from the USAID-funded Accelerated Value Chain Development Programme (AVCD) in Homa Bay and how current government led activities and structures enable and interact with this multi-sectoral programme.
In this video, we hear from Belal Uddin a member of the SUN Civil Society Alliance (CSA) in Bangladesh.
Belal discusses the importance of civil society working in partnerships with other stakeholder groups such as the media and parliamentarians. In particular, he talks about the CSAs work to support capacity building for journalists in reporting on nutrition issues. He also reflects on the challenges the CSA has faced due to changes in internal governmental structures.
In this video, Dr. Uma Koirala describes the role of the SUN Civil Society Alliance in Nepal. She emphasises the need for civil society to advocate for nutrition at all levels; from the national, policy making level through to the district levels.
Uma talks about the importance of regional coordination and how it is enabling CSAs in Asia to share learning, experiences, challenges and best practices amongst regional counterparts. She also highlights the contribution that the CSA in Nepal is making to this group, drawing on their success in building the alliance in Nepal.
May Thukha Soe is a Nutrition Specialist for Plan International and a member of the SUN CSA Myanmar.
In this video she talks about the role of the CSA in bringing together not only international NGOs but also an increasing number of local NGOs. The aim of the CSA is to provide a collective voice to all for all these organisations. She reflects on how the CSA is building sub-national CSAs in order to engage and support local CSOs.
Hou Kroeun is the Deputy Country Director at Helen Keller International in Cambodia. He is also the coordinator of the SUN Civil Society Alliance in Cambodia.
In this interview, he highlights the crucial role that civil society plays in the SUN Movement. He also discusses how the CSA in Cambodia was formed, and reflects on some of the challenges faced and how these have been overcome. Kroeun discusses the impact that the CSA has had by providing advisory services, technical assistance and guidance to the government on their Mid-Term review of food security and nutrition.
Dr Naseer Muhammad Nizamani is the Country Director for Nutrition International in Pakistan and is also a member of the Pakistan SUN Civil Society Alliance.
In this interview, Dr Nizamani talks about the formation of the CSA in Pakistan and their strong focus on building the capacity of local and national organisations. Dr Nizamani highlights some of the challenges the alliance has faced and how they have overcome them.
Mr Ismael Barmou, PDG de la Société de Transformation Alimentaire (STA) et coordonateur du réseau du secteur privé pour la nutrition du Niger et de l’Afrique de l’ouest, parle du rôle et de la mise en place du secteur privé dans les pays ouest africains.
Selon lui, il y’a une vraie dynamique et un fort intérêt pour les entreprises ouest africaines de participer à la mise en place de réseau du secteur privé pour le mouvement SUN. La mise en place de ces réseaux au niveau des pays est tout d’abord une nécessité pour répondre l’approche multi-sectorielle de la nutrition, c’est également une opportunité pour les entreprises de prendre une part de marché dans ce secteur ou tout simplement investirent dans le cadre de la responsabilité sociale des entreprises (RSE)
In this video, Uduak Igbeka the SUN Business Network (SBN) coordinator of Nigeria speaks about her experience with the network. Uduak has an academic background in agricultural economics and has been with the Global Alliance for Improved Nutrition (GAIN) for four years, she has played a coordinating role with the SBN Nigeria for approximately 1.5 years.
In this video interview we speak to Ralf Siwiti, the SBN Programme Manager for Zambia based at the World Food Programme (WFP) in Lusaka. Ralf has a background in marketing and many years of experience in the food and nutrition sector. In this interview, Ralf discusses how Zambia set up one of the first SUN Business Networks (SBN) in Africa and what progress has been made since.
This is an interview with Katia Santos Dias, the Country Director for GAIN in Mozambique and co-convenor of the Mozambique SUN Business Network (SBN). In this interview, Katia discusses the role of the private sector in nutrition and what priorities the SUN Business Network in Mozambique have had since it was founded in early 2016. Katia shares that the private sector can play a number of different roles in tackling all forms of malnutrition at global and national level along with other stakeholders. This includes producing nutritious food, participating in awareness and nutrition education, and supporting national nutrition policy such as school feeding.
Alem Abey is the SUN Business Network Advisor in Ethiopia. Alem discusses the process undertaken in the establishment of the soon to be launched SBN in the country and the role the Network hopes to play in strengthening nutrition in Ethiopia. The SBN has a strategic plan which outlines the priority areas of work including providing technical assistance to private companies to add value to their products, and supporting food fortification in the country.
Dr Charulatha Banerjee, ENN’s Asia Regional Knowledge Management Specialist caught up with Sonali Patnaik, Director of Arupa Mission Research Foundation, to learn more about the Corporate Social Responsibility (CSR) law in India including how this has the potential to impact on nutrition programming and spending in the country.
Join Gladys Mugambi the head of Kenya’s Nutrition and Dietetics Unit in the Ministry of Health (and National SUN Focal Point) as she dicusses the nutrition sector’s past successes, current challenges and future perspectives in the country.
Gladys talks of the evolution of nutrition policy and programming in Kenya including what opportunities the SUN Movement has brought through work with in-country networks and sharing learning with other SUN countries in the region. She decribes the work currently going on in Kenya around financial tracking and the nutrition budget line, school feeding and working with devolved counties on nutrition.
Dr Charulatha Banerjee, ENN’s Asia Regional Knowledge Management Specialist caught up with Pawan Agarwal, CEO of the Food Safety and Standards Authority of India (FSSAI).
Mr Agarwal spoke to us about the progress in food fortification including the newly approved comprehensive food safety standards in India. He discusses the role of the Food Fortification Resource Centre and some of the challenges and opportunities of working in this area.
Dr Charulatha Banerjee, ENN’s Asia Regional Knowledge Management Specialist caught up with Dr Rajan Sankar, Director of Nutrition at Tata Trusts to understand more about philanthropic business networks in India, and how nutrition fits in with the corporate social responsibility (CSR) agenda.
Dr Sankar discusses Tata Trusts philanthropic work and shared some opinions on how nutrition NGOs and private sector can work together. He also shared some of the opportunities and challenges that have arisen from the new CSR law introduced in India requiring all corporates to contribute 2% of profits to CSR.
Dr Nassirou Ousmane is the Director of Nutrition at the Ministry of Health and the SUN Focal Point for Niger. In this video, Dr Ousmane discusses the progress made towards elaborating and costing the Nigerien national plan for nutrition.
This video features as the first instalment in a three-part podcast and video series exploring the different stages of the Common Results Framework. Dr. Ousmane discusses the planning and development stage of a CRF.
Maria Rosa Boggio is a consultant in child nutrition based in Peru. Maria Rosa worked closely with the Roundtable on Poverty Reduction in country. In this video, Maria Rosa discusses the significant progress that has been made towards reducing malnutrition in Peru.
This video features as the final instalment in a three-part podcast and video series exploring the different stages of the Common Results Framework. Maria Rosa discusses the evaluation and strengthening of a CRF.
Savita Malla is an Advocacy and Communication Specialist based within the National Nutrition and Food Security Secretariat (NNFSS) in Kathmandu, Nepal. In this video Savita discusses the national nutrition plan implementation and roll out in Nepal.
This video features as the second instalment in a three-part podcast and video series exploring the different stages of the Common Results Framework.
Dr Charulatha Banerjee, ENN’s Asia Regional Knowledge Management Specialist caught up with Ms Mridula Sinha Director General of the Jharkhand State Nutrition Mission earlier this month to understand the evolution of the Nutrition Mission in the state, work done so far and plans for the future.
Ms Sinha has been working in child health and nutrition in Jharkhand for many years. In this interview she talks about the formation of the State Nutrition Mission, the complexities of nutrition governance in India and the architecture of the Mission as an independent body with the power to convene related departments. She presents the challenges faced by Jharkhand State, which is less than 2 decades old, and also the huge potential given the strong political will to render the State malnutrition free by 2030. She mentions the role of the private sector in nutrition in the State as well as the work of UNICEF and other partners to support the State Nutrition Mission’s work.