Publication: Nutrition Exchange 8
NEX 8: Editors Speak
In this podcast the editors of Nutrition Exchange (NEX) Carmel Dolan and Judith Hodge speak to Tui Swinnen (Global Knowledge Management Coordinator) about what readers can expect from this edition of NEX - issue 8. They discuss some of the highlights of the issue including some of the new geographic and thematic areas covered, and explain how people can contribute to future editions of the publication.
NEX 8: Community Kitchens in Lebanon
Joyce Barakat and Linda Shaker-Berbari from the International Orthodox Christian Charities (IOCC) in Lebanon join us in a conversation about the community kitchens in Lebanon, featured in an article in NEX 8. The community kitchens were established in order to improve the nutrition status for the vulnerable Lebanese citizens and Syrian refugees living in the Bekka valley, north Lebanon.
NEX 8: Filling the Nutrient Gap in Pakistan
In this interview Dr Charulatha Banerjee (Asia Regional Knowledge Management Specialist) speaks to Cecilia Garzon (Head of Nutrition) and Dr Aliahmad Khan (Nutritionist) in the WFP Pakistan Country Office in Islamabad. They discuss details of the Food & Nutrition Gap (FNG) Analysis and Cost of Diet Tool which were recently used to assess the nutitional situation in Pakistan.
Additionally, James Kingori, Regional Nutrition Officer in the WFP Regional Bureau (Bangkok) speaks in detail about the methodology and presents key lessons from Laos and Indonesia which also have done the FNG analysis. These conversations supplement an article which features in NEX 8 titled 'Filling the Nutrient Gap in Pakistan: Insights to address malnutrition'.
NEX 8: Making Agriculture Nutrition Sensitive - Lessons from Zambia
The Integrating Gender and Nutrition within Agricultural Extension Services (INGENAES) is a USAID funded project that promotes dietary diversity through harmonising nutrition messages in agriculture. In this interview, Lillian Karanja, ENN’s East Africa’s Regional KM specialist speaks with Edye Kuyper who provides nutrition leadership within the INGENAES project, and Bertha Munthali, Nutrition Advisor for the Food, Agriculture and Natural Resources Policy Analysis Network.