Topic: Adolescent nutrition
My winter began in Kathmandu last week where I attended the 6th Annual Scientific Symposium on Agriculture- Nutrition Pathways organised by Feed the Future Innovation Lab for Nutrition. I have attended the Annual event 3 years in a row and this year was extra special as the event also was celebrating 25 years of Nepal’s Progress in Nutrition. What makes this event unique is that it attracts students and young researchers in equal numbers as persons from academia, policy makers and programme implementors in the field of agriculture- nutrition research relevant to Nepal.
In this interview Dr Charulatha Banerjee (Asia Regional Knowledge Management Specialist) speaks to Cecilia Garzon (Head of Nutrition) and Dr Aliahmad Khan (Nutritionist) in the WFP Pakistan Country Office in Islamabad. They discuss details of the Food & Nutrition Gap (FNG) Analysis and Cost of Diet Tool which were recently used to assess the nutitional situation in Pakistan.
Additionally, James Kingori, Regional Nutrition Officer in the WFP Regional Bureau (Bangkok) speaks in detail about the methodology and presents key lessons from Laos and Indonesia which also have done the FNG analysis. These conversations supplement an article which features in NEX 8 titled 'Filling the Nutrient Gap in Pakistan: Insights to address malnutrition'.
Hello, I am Bridget Fenn, ENN’s long standing lead research investigator. I recently I gave a virtual presentation about the REFANI to participants at a research conference in Islamabad organised by Action Against Hunger. Despite the early start (5.30 a.m.), presenting remotely and missing the all-important human interaction afforded by face-to-face meetings, the presentation was very well received and there were plenty of questions and comments from the attendees…more about these below.