It was indeed CONNECTED, the Micronutrient Forum 5th Global Conference that took place virtually from the 2nd to the 20th of November 2020. It lived up to its promise to be one of the best virtual events with similar, or perhaps even stronger programming interaction than a face-to-face conference could have offered. The technical team were very responsive in resolving the technical platform connection issues that I encountered, and hence ensured that as an attendee, I had the best platform experience to engage with the latest evidence and innovative technologies in micronutrient programming, emerging strategies, best practices and insights from successful implementation. This forum was a true reflection of the flexibility and innovation brought as a result of the Covid-19 crisis.
Dr Charulatha Banerjee, ENN’s Asia Regional Knowledge Management Specialist caught up with Pawan Agarwal, CEO of the Food Safety and Standards Authority of India (FSSAI).
Mr Agarwal spoke to us about the progress in food fortification including the newly approved comprehensive food safety standards in India. He discusses the role of the Food Fortification Resource Centre and some of the challenges and opportunities of working in this area.
Dr Charulatha Banerjee, ENN’s Asia Regional Knowledge Management Specialist caught up with Dr Rajan Sankar, Director of Nutrition at Tata Trusts to understand more about philanthropic business networks in India, and how nutrition fits in with the corporate social responsibility (CSR) agenda.
Dr Sankar discusses Tata Trusts philanthropic work and shared some opinions on how nutrition NGOs and private sector can work together. He also shared some of the opportunities and challenges that have arisen from the new CSR law introduced in India requiring all corporates to contribute 2% of profits to CSR.