March 2022
Issue 66 / English
Article summaries
- A multi-sector approach for nutrition in school-age children and adolescents in Malawi (page 0)
- Nutrition-Friendly Schools Initiative in the State of Palestine (page 0)
- Preventing teen pregnancies and supporting pregnant teenagers in Ecuador (page 0)
- Promoting youth leadership on nutrition through junior parliamentarians and councilors in Zimbabwe (page 0)
- The importance of school feeding programmes, particularly during the COVID-19 pandemic (page 0)
- Use of anthropometry in school-aged children and adolescents (page 0)
- Weekly iron and folic acid supplementation and nutrition education for adolescent girls in Africa and Asia (page 0)