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These resources have been collated by the ENN to complement the technical support available through the en-net forum. If you have any to add, please send them to us

Resources by topic

Adolescent nutrition
Agriculture
Assessment
Chronic undernutrition
Coverage assessment
COVID-19 and nutrition programming
Cross-cutting issues
Data and information systems
Decentralisation and devolution
Double burden of disease
Emergency nutrition for older people
Finance and costing
Food assistance
Food security
Food systems
Fragile and Conflict Affected States (FCAS)
Gender
Health
Humanitarian systems
IYCF (Infant and Young Child Feeding)
Link between wasting and stunting
Livelihoods interventions
MAM (Prevention & treatment of Moderate Acute Malnutrition)
MAMI (Management of small and nutritionally At-risk Infants under six months and their Mothers)
Maternal nutrition
Micronutrients
Multisectoral collaboration
Nutrition governance
Nutrition sensitive programming
SAM (Prevention & treatment of Severe Acute Malnutrition)
Scaling up Nutrition (SUN)
Social protection
Technical assistance
Urban programming
Water, Sanitation and Hygiene (WASH)

Materials the ENN helped to develop

Harmonised Training Package (HTP) version 2

UNICEF basic concepts nutrition in emergencies e-learning course

Infant Feeding in Emergencies (IFE) e-learning

Most popular resources

MAMI Care Pathway Package, Version 3 (2021)

The MAMI Care Pathway Package provides practitioners with a resource to screen, assess, and manage small and nutritionally at...

Frequently asked questions: COVID-19 vaccines and breastfeeding based on WHO SAGE interim recommendations

These Frequently Asked Questions (FAQs) have been developed jointly by the IFE Core Group, UNICEF, and the COVID-19 Infant...

DFID sustainable livelihoods guidance sheets

As a whole, this set of Guidance Sheets attempts to summarise and share emerging thinking on the sustainable livelihoods...

Moving food and reducing waste: Turning challenges into opportunities during COVID-19 in the Philippines

THE PROBLEM The COVID-19 pandemic has brought unprecedented changes to global food and agriculture sectors. Many...